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Domaine Berrien Cellars Winemaker's Dinner with Chef Chris Franz of The Rattlesnake Club
Guests can enjoy a wide range of wines at the Domaine Berrien Cellars with owner/winemaker Wally Mauer and Chef Chris Franz on Monday, August 1. Guests will be lead through a series of wines and a gourmet dinner as they learn more about the winery. The event is sold out but there is a email waiting list and more information can be found at www.mbtbtasting.com.