Domaine Berrien Cellars Winemaker’s Dinner with Chef Chris Franz of The Rattlesnake Club

August 1, 2016
Domaine Berrien Cellars, Berrien Springs
Cost: $55

Guests can enjoy a wide range of wines at the Domaine Berrien Cellars with owner/winemaker Wally Mauer and Chef Chris Franz on Monday, August 1. Guests will be lead through a series of wines and a gourmet dinner as they learn more about the winery. The event is sold out but there is a email waiting list and more information can be found at