Passport to Wine: Sicily


March 24, 2015
Andiamo Italia,
Cost: $59.95

On Tuesday, March 24, Andiamo Royal Oak will host a special wine dinner event featuring small plates and samples. This edition of the “Passport to Wine” series is all about Sicily, and will feature Cioppino Stew, Eggplant Caponata, Truffle Duck Cannelloni and Braised Beal Osso Buco, all with a different wine pairing. The all-inclusive event costs $59.95 per person and the event begins at 7 p.m. For more information, visit http://andiamoitalia.com.