Andiamo Livonia will host a seated wine and small plates event, called “Passport to Wine: Spain,” on Thursday, April 16. The all-inclusive event features a four course meal of Octopus Salad, Seafood Paella, Smoked Ham Croquette and Beef Empanadas, and a wine pairing with each. The dinner and wine event begins at 7 p.m. and tickets cost $59.95 per person. The same event will be held at various Andiamo locations in Metro Detroit throughout the month of April. For more information, visit http://andiamoitalia.com.