Don’t miss your opportunity to take advantage of Plymouth Restaurant Week happening September 27 – October 5, 2013 in Downtown Plymouth. Each restaurant will offer a special multi course menu at a discounted cost of either $15, $25, or $35 per person. Participating restaurants include: Compari’s on the Park, E.G. Nicks, Fiamma Grille, Ironwood Grill, Nico & Vali, Panache, Penn Grill and Bar, The Sardine Room, Sean O’Callaghan’s Traditional Irish Public House and Zin Wine Bar and Restaurant. For more information visit www.plymouthrestaurantweek.com.