Korean Restaurants Worth The Hype

By: Carolyn Hall | May 30, 2025
Bulgogi Bibimbap or mixed rice korean food in restuarant.Korean traditional food

Korean cuisine is celebrated for its vibrant flavors, comforting dishes, and communal dining style. The Metro Detroit area boasts several standout Korean eateries offering everything from traditional favorites to modern interpretations with American fusions. Here’s a guide to some of the best spots to experience authentic Korean flavors…

Noori Pocha

1 South Main Street, Clawson

Noori Pocha brings the lively atmosphere and bold flavors of Korean street food to Metro Detroit. Popular dishes include their signature Noori fried Chicken, Spicy Chicken with Cheese, and the comforting Seafood Soondubu, a silken tofu soup. Staples like Kimchi Fried Rice, Japchae (stir-fried glass noodles), Bulgogi (marinated beef), and Jokbal (braised pork hocks) showcase classic Korean cooking techniques. Don’t miss the savory and satisfying dishes like Shrimp Pajeon (seafood pancake), Budae Jjigae (army stew), and the irresistible Soy Garlic Dumplings and Noori Wings. Wing sauces range from Chili Soy and Hot & Spicy to Yum Yum Sauce and Magic Sprinkle. Round it all together with a Korean beer and enjoy everything this gastropub has to offer. 

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Daebak Korean BBQ

27566 Northwestern Highway, Southfield

Daebak Korean BBQ offers an immersive dining experience with a range of tabletop grill options, perfect for hands-on meals. Starters include Yookhwe (beef tartare with Asian pear), Kimchi Pajeon (red cabbage and scallion pancake), and the crispy twice-fried Korean wings. Signature combination platters, such as the Daebak Combo featuring a variety of meats including pork belly, bulgogi, and short ribs, are great for sharing. Classic dishes like Kimchi Jjigae (kimchi stew), Mool Naengmyun (cold noodle soup), and Bulgogi round out an extensive menu of authentically prepared Korean dishes.

Myomee Cafe

27566 Northwestern Highway, Southfield 

In the same plaza, Myomee Cafe is known for its unique blend of Korean beverages and desserts. Signature espresso drinks like the Dirty Coconut and Cinnamon Honey Latte pair wonderfully with their inventive bubble teas, including Myomee Milk Tea and Matcha options. The highlight of Myomee Cafe is their modern Bingsu, a Korean shaved ice dessert with flavors like Injeolmi, Strawberry Matcha, Cookies & Cream, and more. This cozy cafe offers a delightful spot to relax and savor sweet Korean-inspired treats.

Yoon’s Bakery

2775 Plymouth Road, Ann Arbor

Yoon’s Bakery offers freshly baked goods, blending traditional Korean pastries with contemporary delights. Popular items include the Red Bean Paste Bread, Cream Soboro Bread, Curry Croquette Bread, and sweet treats like matcha cookies and almond croissants. Signature cakes such as Fresh Cream Cake (filled with fresh strawberry slices), Taro Cream Cake (taro-flavored cream between layers of sponge cake), and Red Bean Matcha Cream Cake further showcase their baking expertise. Yoon’s Bakery is a must-visit for those looking to indulge in authentic Korean baked goods and desserts.

Witch Topokki

300 John R Road, Troy

Witch Topokki offers a unique and customizable dining experience centered around the beloved Korean dish, topokki (spicy rice cakes). With an all-you-can-eat experience and an unlimited self-serve bar, every bowl is made to your preference. Guests can craft personalized dishes with sauces like Sweet & Spicy, Witch Sauce, Snow White (Carbonara), and Jang-Mi (Rosé), and rice cakes like Sweet Potato Wheat, Sweet Cheese Ball, or Jo Raeng I. Fried additions like Gimmari, beef dumplings, and mozzarella sticks are available, as are a variety of noodles, and toppings ranging from boiled eggs and fish cakes to lobster balls and sprouts. This interactive dining concept allows diners to explore different flavor combinations in a fun, engaging atmosphere.

From savory Korean barbecue to delightful desserts and customizable street food, these Metro Detroit establishments provide a delicious journey through Korea’s rich culinary traditions.

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