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Photo courtesy of Olsovsky-Williams for Le Suprême
French cuisine embodies elegance, sophistication, and culinary craftsmanship. Metro Detroit is home to several outstanding establishments where you can experience authentic French flavors and atmosphere. Here’s a guide to some of the area’s best French-inspired dining experiences…
Le Suprême
1265 Washington Boulevard, Detroit
Located inside Detroit’s iconic Book Tower, Le Suprême offers guests an authentic Parisian brasserie experience. According to General Manager Kris Peterson, guests at Le Suprême can look forward to “French-inspired specialties such as Tuna Carpaccio, Filet Mignon au Poivre and Escargots à la Bourguignonne, as well as pastries and desserts from the restaurant’s in-house boulangerie and patisserie.” The restaurant complements its exquisite dishes with traditional absinthe service, carefully curated cocktails, and an extensive selection of over 300 champagnes and wines. Le Suprême merges Detroit’s historical charm from the building itself with Parisian elegance and French fare, creating a sophisticated dining environment.
Coeur
330 West Nine Mile Road, Ferndale
Coeur captures the essence of French cuisine with a contemporary flair. Small dinner plate highlights include Garlic Bread with parmesan and sun-dried tomato basil oil, Wagyu Steak Tartare, and Charred Octopus. For larger appetites, entrées like the Roast Chicken Breast with roasted pearl onions, Coulotte Steak with jalapeño chimichurri, and a delightful Short Rib with polenta and tomato confit await. With five-course tasting options also available, Couer has something for everyone. Several favorite plates are transformed for the Sunday brunch menu, like the Coulette Steak served with eggs, along with its smash-fried potatoes and pickled peppers. The stylish yet welcoming ambiance makes Coeur ideal for memorable dinners and special celebrations.
LeRouge Boulangerie
15215 Kercheval Avenue, Grosse Pointe Park
Since its opening in September 2022, LeRouge Boulangerie has quickly become a beloved spot for freshly baked goods and comforting French classics. Manager Kaycee White shares, “Every day, we have at least seven different types of croissants available, including classics like Traditional Butter Croissant and Pain au Chocolat, to more unique rotating options like Heirloom Tomato & Arugula and Strawberry Lemon Cream Cheese.” The bakery also offers various breads and a full kitchen menu featuring dishes like Croque Madame and their Hangover Egg Sandwich with hot honey thousand island, cheese, and an everything seasoned brioche bun. Enjoy your selections in their beautifully French-inspired interior or charming outdoor patio for an authentic Parisian experience when the weather permits.
The Statler
313 Park Avenue, Detroit
The Statler delivers refined dining through a meticulously crafted French-inspired menu with American twists. Begin with appetizers such as French Onion Beef Tips or Oysters Rockefeller, followed by entrées like Seared Alaskan Halibut with fava bean and chorizo succotash, Maple Leaf Farm Roasted Duck, or Cabernet Braised Short Rib served with garlic whipped potatoes. Desserts like the Chocolate KitKat Cake and Hazelnut Chocolate Chiffon, made from a hazelnut praline base, chocolate ganache, buttercream, and custard, offer sweet finales. Known for its elegant decor and impeccable service, The Statler provides an unforgettable meal.
Bar Pigalle
2915 John R Street, Detroit
Bar Pigalle combines Parisian energy with sophisticated dining, offering dinner service and a Sunday brunch menu. For the evening, appetizers like Red Snapper Crudo and Steak Tartare stand out, while main plates of Steak Frites and Duck Confit are must-tries. Brunch choices range from Quiche du Jour or a Croque Madam, made with Mornay, City Ham, and a sunny-side egg. For a sweet note, desserts such as the crème brûlée or orange chocolate cake round out the meal perfectly. Its vibrant yet intimate atmosphere makes Bar Pigalle ideal for both casual dining and special occasions.
Cuisine
670 Lothrop Street, Detroit
Cuisine provides a luxurious French dining experience with an extensive menu of delicacies. Inside the historic 100+ year old home, guests can savor appetizers like Oscietra Classic Caviar, Tuna Carpaccio, or French Kiss Oysters. Entrées include U-10 Diver Scallops, Sous Vide Beef Tenderloin, or Truffle Vegetable Risotto, to name a few. Sides such as Brussels Sprouts with balsamic and bacon or Roasted Heirloom Carrots with burrata and honey complement the main dishes perfectly. Finish your meal off with a delightful dessert, ranging from affogatos and a daily cheese plate to chocolate lava cake or a Grand Marnier Souffle. Cuisine’s sophisticated ambiance and attentive service create a memorable dining experience.
These Metro Detroit establishments provide extraordinary French dining experiences, whether you crave classic dishes, innovative interpretations, or freshly baked pastries. Each venue promises a delightful escape into the refined world of French cuisine.
